For some time now, I’ve been looking in all the wrong places for a way to share good food writing and feedback on food writing (both blog writing and pieces aimed for print.) I’ve tried courses (both online and in person) but so far have just not quite found what I was looking for within the confines of a course. Which brings me to this…
Cook the Book club
I’m looking for San Francisco food lovers who are interested in a food-related book club. My idea is for picking a cookbook or a food mag each month, and having the book club meeting have discussion of the book/mag plus a side dish of good eats. And depending on the people involved, possibly doing some sharing of food-related writing (blogging or for print) as well.
If this sounds like your cup of tea, leave me a comment or send me an email. I’m thinking get the group organized now, start the idea-generation for the reading list, and start meeting after the holidays if folks can’t start sooner.
cheers,
Erika